After your round, come and join us in our modern comfortable club house (opened in 1998 by Ryder Cup Captain Bernhard Gallagher) where you will find our staff will provide a hospitable and friendly welcome. Enjoy a drink, and a snack or a ‘home cooked’ meal in the club house or at a table outside on our newly appointed veranda, which looks out across the 1st tee and up the 18th fairway.
An Award-Winning Course
We are thrilled to have been voted number 26 in Bunkered Magazine’s Top 50 UK Courses Under £50 a round. Click here to read the full list.
We have also been named in Golf World’s Top 100 GB&I courses under £40 a round! £ for £ we are tough to beat!